Half Beef Deposit

Secure Your Bulk Meat Order – Deposit

Reserve your share of our next bulk meat order with a secure online deposit. By placing your deposit here, you're locking in your spot before stock runs out.

The total price for a HALF is based on a 'hanging weight', we don't always get this right, the beef can sometimes hang a little more or a little less. Therefore this is why we do a deposit, and the remainder will be due on pick-up. 

With our half beef share, you will receive approximately 125kg of our premium pasture-raised beef, customized to fit your family’s needs.

Approximately 50% of that will be premium steaks, roasts, brisket, braising cuts, strips, stew meat, and other cuts; the other 50% will be ground beef or burger patties. The cuts you receive will depend on your personal selections and the animal being processed.

Your total take-home weight may vary depending on your cut sheet selections, including whether you choose bone-in or boneless cuts, as well as whether you keep soup bones, organ meats (offal), and other optional items.

DELIVERY: PLEASE NOTE WE ARE VERY FLEXIBLE HOWEVR WE DO NOT DELIVER TO SOME AREAS. AREAS INCLUDE:

• North Adelaide (Modbury, Elizabeth, Salisbury)
• Adelaide (Glenelg, Marion, Mitchell Park)
• South Adelaide, (Morphett Vale, Noarlunga, Victor harbour, Aldinga)
• Mid North (Mallala, Gawler, Port Wakefield, Balaklava)
• Barossa (Nurioopta, Tanunda, Angaston) 
• Mallee (Murray Bridge, Tailem Bend, Strathalbyn, Finnis) 

We are more than happy to chat about how we can help you however, if you are unsure about your area please contact us on 0402 684 200

Please note that beef shares are only available for pickup and or delivery it cannot be shipped. 

Please note that beef shares are only available for pickup and or local delivery it cannot be shipped. 

To secure your beef share:

1. Pay our $350 deposit to reserve your animal; this will be deducted from the final balance.
2. We will personally reach out to you via email or text to provide you with your customized Cut Sheet. Your Cut Sheet serves as your instruction guide for our processor, specifying how you'd like your animal to be butchered and detailing the cuts you'll receive in return. If this is your first experience with a beef share or if you would like assistance in tailoring the cuts to best suit your family's needs, feel free to schedule a call with us, and we will work together to fill out your Cut Sheet. We are here to help.
3. You will receive an email or call from us when your beef is ready, which will be approximately two weeks from your processing date. We will then arrange a time for you to come pick up your beef direct from our farm or collection point. 
4. Your remaining balance of will be due at pickup.